Hi, my name is Timo, I’m 24 years old and I come from the beautiful German town of Flensburg, where I graduated high school and also obtained a bachelor of science in biotechnology process engineering – quite a mouthful! Why biotechnology? For anyone who doesn’t know what biotechnology is, here’s a little analogy I “borrowed” from my fellow… READ MORE

My name is André Puetz and I am Head of Biotransformation & Bio catalysis in the Engineering & Technology department of Bayer. Like many young people who have just finished school, I wasn’t quite sure at the time what I wanted to do in the future. Vocational training or university, humanities or science? And where could I work in the… READ MORE

My name is Sebastian Heitmann. I work as a process engineer in Plant Engineering at Bayer in Wuppertal Elberfeld. After graduating from college with a degree in bioengineering, I first worked as a research assistant and doctoral student at Dortmund University of Technology, where I studied the purification of alcohols from fermentation broths. I… READ MORE